Tag Archives: Walnuts

Death Valley and Date & Walnut Loaf

Date and walnut loaf is a traditional British favourite with a great flavour –  it’s nutty and sweet, but definitely not too sugary – as well as a texture that’s light and moist, with the walnuts adding an interesting crunch. … Continue reading

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Warm Figs Baked with Mascarpone and Walnuts

Along with the fabulous honey dates that I got from the Farmer’s Market this week, I also bought a small basket of figs. Figs experience their second (main) annual crop from late summer through the autumn, and are – I … Continue reading

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