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Pearl Barley with Butternut Squash, Courgette and Fennel
Pearl barley is a processed and polished grain that has had the hull and bran removed. It doesn’t have a particularly distinctive taste, and is commonly used in soups and stews as a thickener, where it adds texture and bulk … Continue reading →
Posted in Food, Lunch, Recipes, Salad, Uncategorized, Vegetables
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Tagged butternut squash, fennel, main meal, Pearl barley, squash
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